120 euros, 5 courses, wine

Venue: Osteria del Mare

Fish based menu

Price includes 1 bottle of wine per 3 people, water and coffee.

• welcome drink and amuse bouche
• 4 first starters
  fish composition, red prawns, tuna tartare, sea bass carpaccio
• 3 second starters
  scallops, small swordfish roll, scampi
• pasta duo
  monkfish risotto with white truffle and crunchy asparagus, marrow mezzalune with seafood and leek sauce
• main dish - turbot
• dessert - lemon cream baba on pineapple with maraschino