260 euros, 5 courses, live music
Venue: L'Intempo: Meridien
Options without or with drink
With a Venice Carnival theme and live music from Quatuor Rythm'n Blues. Price includes:
- glass of champagne
- amuse bouche of iced oyster in champagne and leek compote with truffle
- foie gras with pheasant breast, beetroot gelee and kumquat chutney
- lobster ravioliwith squid ink, beurre blanc flavoured with ginger
- roast fillet of Aberdeen Angus with garlic, root vegetable stew
- Coulommiers cheese with truffle, mesclun and walnut dressing
- crunchy chocomilk with mandarin, stracciatella ice cream
- New Year's Eve petits fours
Information and reservation on +377 93 15 78 88.